65 Quart Hard Cooler

ICE-RETENTION TIPS from the manufacturer: - Layer your cooler: Keep food surrounded in ice to extend the time it spends below 40 degrees Fahrenheit (FDA's recommended temperature for safe food). Always top with a layer of ice for best results. - Use plenty of ice: More ice means colder temperatures and longer-lasting ice. - Keep the lid closed: Keep cold air in and hot air out. - Pre-chill food and drinks: Colder contents last longer. - Keep it in the shade: Direct sunlight and extreme heat cause the cooler to heat up faster.

MOST EFFECTIVE ICE LAYOUTS: - Layer from bottom to top: Food-Ice-Food-Ice. Always make ice your top layer. - Freeze or pre-chill all food before placing in the cooler. Surround and top.

OTHER FEATURES: - Bear resistant: Certified by the IGBC and withstands a bear for up to an hour when locked. - Size: 65 Quart | Performance: Up To 8-Day Ice Retention (exceeds most premium priced coolers) - Capped drain: Easy-to-drain spout with garden hose compatibility - Materials: Hard cooler made of heavy-duty polyethylene, urethane, polypropylene, and nylon rope handles - Additional features: (2) rope handles with storm gray injection molded grips, (4) serviceable feet, (2) bottle openers, (2) holes for locks (locks not included), (2) latches that secure the lid - Dimensions: Exterior - 28.4 in. L x 18.1 in. W x 17.5 in. H; Interior - 21-23 in. L x 12-13.7 in. W x 13 in. H; Weight - 25.5 lbs.

product information: